E-Learning: Food Safety Level 2
Price: £30.00
Product description:
E-Learning: Food Safety Level 2
Designed to complement the HABC Level 2 Food Safety syllabus, this course contains 6 hours of interactive health and safety training content.
Course content:
Introduction to food safety.
Microbiological hazards.
Food poisoning and its control.
Contamination hazards and controls.
HACCP from delivery to service.
Personal hygiene.
Food premises and equipment.
Food pests and pest control.
Cleaning and disinfection.
Food safety enforcement.
Entry requirements:
No previous experience or qualifications are necessary.
How the qualification is assessed:
The system uses modules to break down the teaching process into manageable chunks. The course is broken into sections which the user can either navigate through on a page by page basis or they can use the module menu to access a specific part of the course. The user’s progress is tracked and recorded at every step so nothing is lost; even a 10 minute sitting at the course counts towards the overall qualification.
It causes us great distress when we see our competitors produce low budget e-learning courses, which are basically ‘PowerPoints on screen’. The result for the students is that they do not enjoy the training and it invariably leads to a very poor uptake and low success rate. By replacing page after page of boring text with interactive and fun exercises, Highfield have created a highly effective training tool that maximises understanding of the subject.
Completion certificate:
On completion of the course users can print a certificate directly from the software and can choose to progress further by sitting an accredited examination.
Course prices:
The individual price for the E-Learning: Food Safety Level 2 course is £30.00.